Fresh cream

Indulge in the richness of our Fresh Cream, made from a premium blend of sheep and goat milk. Naturally thicker and more flavorful than cow’s milk cream, it offers a smooth, velvety texture with a mildly tangy and full-bodied taste. This cream is free from additives and preservatives, preserving the natural purity and nutritional benefits of fresh dairy.

Ideal for both savory and sweet dishes, it adds depth to soups, stews, desserts, and spreads — or enjoy it simply with honey, bread, or fruit. A perfect choice for those seeking an authentic, nutrient-rich cream with a gourmet twist.

• Made from 100% Sheep & Goat Milk

• Naturally Thick & Rich in Flavor

• High in Healthy Fats, Calcium, and Vitamins

• Free from Preservatives and Additives

• Suitable for Cooking, Baking, or Spreading

Nutritional Facts (Per 100g):

Values are approximate and may vary slightly depending on the milk ratio and production.

Storage & Shelf Life:

• Keep refrigerated at 2°C – 5°C

• Stir gently before use

• Shelf life: 7–10 days unopened

• Use within 2–3 days after opening

• Not recommended for freezing